{"version":"1.0","provider_name":"Chef Pastry","provider_url":"https:\/\/chefpastry.ch\/de","author_name":"Aventure","author_url":"https:\/\/chefpastry.ch\/de\/author\/aventure\/","title":"ENTREMETS FOR\u00caT-NOIRE - Chef Pastry","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"SvaI6LBsdC\"><a href=\"https:\/\/chefpastry.ch\/de\/desserts\/entremets-foret-noire\/\">SCHWARZW\u00c4LDER KIRSCHTORTE<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/chefpastry.ch\/de\/desserts\/entremets-foret-noire\/embed\/#?secret=SvaI6LBsdC\" width=\"600\" height=\"338\" title=\"&#8222;ENTREMETS FOR\u00caT-NOIRE&#8220; &#8211; Chef Pastry\" data-secret=\"SvaI6LBsdC\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/chefpastry.ch\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/chefpastry.ch\/wp-content\/uploads\/2022\/06\/Foret-noir.jpg","thumbnail_width":1280,"thumbnail_height":1280,"description":"L'entremets se compose d'un biscuit moelleux au chocolat, rehauss\u00e9 de quelques amande, d'une gel\u00e9e de cerise, d'une chantilly mascarpone parsem\u00e9e de cerise au kirsch et d'une mousse l\u00e9g\u00e8re au chocolat noir."}